* Vethamoni P. Irene2 Mallik"> * Vethamoni P. Irene2 Mallik"> Effect of boron on physical disorders, chemical composition and economics of parthenocarpic cucumber under polyhouse of south Indian tropics

Effect of boron on physical disorders, chemical composition and economics of parthenocarpic cucumber under polyhouse of south Indian tropics

Bommesh J C*, Vethamoni P. Irene2, Mallik


Research Articles | Published:

DOI: 10.5958/2229-4473.2017.00103.3
First Page: 62
Last Page: 68
Views: 3012

Keywords: Boron, Parthenocarpic cucumber, Disorders, Chemical composition.


Abstract


Boron deficiency could impact production, physiology and chemical composition of parthenocarpic cucumber (Cucumissativus L.). A two-year greenhouse experiment was conducted to study response of boron fertilizers (1, 1.5kg/ha of borax, 0.25, 0.50% of boric acid and there combinations) on physiology and chemical composition of parthenocarpic cucumber cultivar ‘silyon’. The results revealed that, nitrogen, boron concentration of leaf tissue taken at 50 (4.25%, 57.88ppm respectively) and 100 days of sowing (2.49%, 48.09ppm respectively) with their uptake was shown higher in the soil application of boron at the rate of 1.5 kg ha−1 along with foliar spray of boric acid 0.5% (82.47g, 159.55mg respectively). The treatment of Soil application of boron at the rate of 1.5 kg ha−1 along with foliar spray of boric acid (0.25%) found(T8)best for phosphorus, potassium concentration of leaf tissue taken at 50 (0.390&2.78% respectively) and 100 days of sowing (0.229 &1.39% respectively) with their uptake (7.39& 44.82g respectively) and benefit cost ratio of 2.64 rupees under optimum economic boron rate (OEBR). However, in nine treatment combinations treatment T8[Soil application of boron at the rate of 1.5 kg ha−1 along with foliar spray of boric acid (0.25%)] found to be optimum to enhance the overall productivity of green house parthenocarpic cucumber under tropical condition with reduction in curled and aborted fruit percentage (2.57 & 9.69% respectively). Similar studies with different soils in the country and initial soil-test boron levels are needed to conclude if these critical soil test values and OEBR can be applied across the region.



References



Author Information


1Division of Vegetable Crops, ICAR- Indian Institute of Horticultural Research, Bengaluru-560089 (India)

2Department of Vegetable Crops, HC and RI, Tamil Nadu Agricultural University, Coimbatore-641003 (India)

3Division of Genetics, ICAR- Indian Agricultural Research Institute, New Delhi-110012 (India)

*Corresponding author: Division of Vegetable Crops, ICAR-Indian Institute of Horticultural Research, Bengaluru-560089 (India). Email: bommesh.jc@icar.gov.in