A study of the antimicrobial effect of Euphorbia hirta L. against Escherichia coli

Kumari Indu*


Research Articles | Published:

Print ISSN : 0970-4078.
Online ISSN : 2229-4473.
Website:www.vegetosindia.org
Pub Email: contact@vegetosindia.org
Doi: 10.5958/2229-4473.2018.00083.6
First Page: 123
Last Page: 125
Views: 1272


Keywords: Antimicrobial activity, solvents, extracts, and <I>Escherichia coli.</I>.


Abstract


Methanol, Ethanol and Dimethyl sulfoxide extracts of different aerial parts-leaf, bud and stem of selected plant Euphorbia hirta L. have been evauated for their antimicrobial activity against gram-negative bacteria-Escherichia coli. Escherichia coli is a facultative anaerobic bacterium that is commonly found in the lower intestine of warmblooded organisms. The methanolic extract of leaf was more active against test bacteria which offered zone of inhibition of 25 mm and zone of inhibition area of 686.88 mm2. A significant inhibition of gram-negative bacteria-E. coli was found in bud extract using methanol or in leaf extract using Dimethyl sulfoxide solvent, with same inhibition zone of 20 mm and zone of inhibition area of 471.00 mm2. The antimicrobial activity was also exhibited by other extracts of Euphorbia hirta L. against Escherichia coli


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References



Acknowledgements



Author Information


Kumari Indu*
Department of Botany, Nirmala College, Doranda, Ranchi, Jharkhand. India

*Corresponding author: Department of Botany, Nirmala College, Doranda, Ranchi, Jharkhand. India. Email: induraj0016@gmail.com