Vegetos

References

Al-Rubaye AF, Hameed IH, Kadhim MJ (2017) A review: uses of gas chromatography-mass spectrometry (GC-MS) technique for analysis of bioactive natural compounds of some plants. Int J Toxicol Pharmacol Res 9(1):81–85


Archana S, Abraham J (2011) Comparative analysis of antimicrobial activity of leaf extracts from fresh green tea, commercial green tea and black tea on pathogens. J Appl Pharm Sci 1(8):149


Baldemir A, Köse NB, Ildız N, İlgün S, Yusufbeyoğlu S, Yilmaz V, Ocsoy I (2017) Synthesis and characterization of green tea (Camellia sinensis (L.) Kuntze) extract and its major components-based nanoflowers: a new strategy to enhance antimicrobial activity. RSC Adv 7(70):44303–44308


Blanco AR, Sudano-Roccaro A, Spoto GC, Nostro A, Rusciano D (2005) Epigallocatechin gallate inhibits biofilm formation by ocular staphylococcal isolates. Antimicrob Agents Chemother 49:4339–4343


Chandra S, Saklani S, Mathur A (2021) Study on nutritional and phytochemical profile of seven edible food supplements of Uttarakhand (Garhwal Himalaya). Vegetos 34:678–683


Cheng T, Zhao Y, Li X, Lin F, Xu Y, Zhang X et al (2007) Computation of octanol–water partition coefficients by guiding an additive model with knowledge. J Chem Inf Model 47(6):2140–2148


Daina A, Michielin O, Zoete V (2017) SwissADME: a free web tool to evaluate pharmacokinetics, drug-likeness and medicinal chemistry friendliness of small molecules. Sci Rep 7:42717


Deba F, Xuan TD, Yasuda M, Tawata S (2008) Chemical composition and antioxidant, antibacterial and antifungal activities of the essential oils from Bidens pilosa Linn. Var. Radiata. Food Control 19(4):346–352


Dwivedi S, Chopra D (2014) Revisiting Terminalia arjuna—an ancient cardiovascular drug. J Tradit Compl Med 4(4):224–231


Ez Zoubi Y, Farah A, Zaroual H, El Ouali LA (2020) Antimicrobial activity of Lavandula stoechas phenolic extracts against pathogenic bacteria isolated from a hospital in Morocco. Vegetos 33:703–711


Ezhilan BP, Neelamegam R (2012) GC-MS analysis of phytocomponents in the ethanol extract of Polygonum chinense L. Pharmacogn Res 4(1):11


Francis G, Kerem Z, Makkar HPS, Becker K (2002) The biological action of saponins in animal systems: a review. Br J Nutr 88:587–605


Gupta D, Kumar M (2017) Evaluation of in vitro antimicrobial potential and GC–MS analysis of Camellia sinensis and Terminalia arjuna. Biotechnol Rep 2017(13):19–25


Gupta D, Dubey J, Kumar M (2016) Phytochemical analysis and antimicrobial activity of some medicinal plants against selected common human pathogenic microorganisms. Asian Pac J Trop Dis 6(1):15–20


Hameed IH, Jasim H, Kareem MA, Hussein AO (2015) Alkaloid constitution of Nerium oleander using gas chromatography-mass spectroscopy (GC-MS). J Med Plants Res 9(9):326–334


Hamilton-Miller JM (1995) Antimicrobial properties of tea (Camellia sinensis L.). Antimicrob Agents Chemother 39(11):2375


Ibrahim MT, Uzairu A, Shallangwa GA, Uba S (2020) In-silico activity prediction and docking studies of some 2, 9-disubstituted 8-phenylthio/phenylsulfinyl-9h-purine derivatives as Anti-proliferative agents. Heliyon 6(1):e03158


Jaleel W, Li Q, Shi Q, Qi G, Latif M, Ali S et al (2020) Using GC-MS to find out the volatile components in the aroma of three different commercial fruits in China. J Anim Plant Sci 31(1):166–174


Kadhim MJ, Sosa AA, Hameed IH (2016) Evaluation of anti-bacterial activity and bioactive chemical analysis of Ocimum basilicum using Fourier transform infrared (FT-IR) and gas chromatography-mass spectrometry (GC-MS) techniques. Int J Pharmacog Phytochem Res 8(6):127–146


Lipinski CA (2004) Lead-and drug-like compounds: the rule-of-five revolution. Drug Discov Today Technol 1(4):337–341


Luna MSM (2016) Bioprospecção de metabólitos secundários de Libidibia ferrea var. ferrea.


Manian R, Anusuya N, Siddhuraju P, Manian S (2008) The antioxidant activity and free radical scavenging potential of two different solvent extracts of Camellia sinensis (L.) O. Kuntz, Ficus bengalensis L. and Ficus racemosa L. Food Chem 107(3):1000–1007


Muetzel S, Hoffmann EM, Becker K (2003) Supplementation of barley straw with Sesbania pachycarpa leaves in vitro: effects on fermentation variables and rumen microbial population structure quantified by ribosomal RNA-targeted probes. Br J Nutr 89:445–453


Namita P, Mukesh R, Vijay KJ (2012) Camellia sinensis (green tea): a review. Glob J Pharmacol 6(2):52–59


Nautiyal V, Dubey RC (2021) FT-IR and GC-MS analyses of potential bioactive compounds of cow urine and its antibacterial activity. Saudi J Biol Sci 28(4):2432–2437


Ngoci SN, Mwendia CM, Mwaniki CG (2011) Phytochemical and cytotoxicity testing of Indigo fera lupatana Baker F. J Anim Plant Sci 11(1):1364–1373


Njeru SN, Matasyoh J, Mwaniki CG, Mwendia CM, Kobia KG (2013) A review of some phytochemicals commonly found in medicinal plants. Int J Med Plant 2013(105):135–140


Ogunwenmo KO, Idowu OA, Innocent C, Esan EB, Oyelana OA (2007) Cultivars of Codiaeum variegatum (L.) Blume (Euphorbiaceae) show variability in phytochemical and cytological characteristics. J Biotechnol 20:2400–2405


Pal RS, Sud RG, Sharma R (2015) Polyphenolics profile and their seasonal variation in fresh shoots of Kangra tea [Camellia sinensis (L.) O Kuntze] grown in North Western India. Vegetos 28:62–73


Pradhan S, Dubey RC (2020) Evaluation of phytochemical, antimicrobial and time-killing assay of Camellia species. Vegetos 33(4):759–765


Radji M, Agustama RA, Elya B, Tjampakasari CR (2013) Antimicrobial activity of green tea extract against isolates of methicillin-resistant Staphylococcus aureus and multi-drug resistant Pseudomonas aeruginosa. Asian Pac J Trop Biomed 3(8):663–667


Reis CM, da Rosa BV, da Rosa GP, do Carmo G, Morandini LMB, Ugalde GA, Kuhn RC (2019) Antifungal and antibacterial activity of extracts produced from Diaporthe schini. J Biotechnol 2019(294):30–37


Rice LB (2008) Federal funding for the study of antimicrobial resistance in nosocomial pathogens: no ESKAPE. J Infect Dis 197(8):1079–1081


Ryu J, Kwon SJ, Ahn JW, Jo YD, Kim SH, Jeong SW, Kang SY (2017) Phytochemicals and antioxidant activity in the kenaf plant (Hibiscus cannabinus L.). J Plant Biotechnol 44(2):191–202


Shahare NH, Bodele SK (2019) Phytochemical and GC-MS analysis of Dendrophthoe falcata (Lf) Ettingsh stem. Eur J Med Plants 29(4):1–8


Sheibani E, Duncan SE, Kuhn DD, Dietrich AM, O’Keefe SF (2016) SDE and SPME analysis of flavor compounds in Jin Xuan Oolong tea. J Food Sci 81(2):C348–C358


Sheoran S, Nidhi P, Kumar V, Singh G, Lal UR, Sourirajan A, Dev K (2019) Altitudinal variation in gallic acid content in fruits of Phyllanthus emblica L. and its correlation with antioxidant and antimicrobial activity. Vegetos 32(3):387–396


Soliman FM, Fathy MM, Salama MM, Saber FR (2016) Comparative study of the volatile oil content and antimicrobial activity of Psidium guajava L. and Psidium cattleianum Sabine leaves. Bull Facul Pharm Cairo Univ 54(2):219–225


Stapleton PD, Shah S, Anderson JC, Hara Y, Hamilton-Miller JMT, Taylor PW (2004) Modulation of β-lactam resistance in Staphylococcus aureus by catechins and gallates. Int J Antimicrob Agents 23(5):462–467


Syeda AM, Riazunnisa K (2020) Data on GC-MS analysis, in vitro anti-oxidant and anti-microbial activity of the Catharanthus roseus and Moringa oleifera leaf extracts. Data Brief 29:105258


Vaghasiya Y, Dave R, Chanda S (2011) Phytochemical analysis of some medicinal plants from western region of India. Res J Med 5(5):567–576


Yu Y, Deng Y, Lu BM, Liu YX, Li J, Bao JK (2014) Green tea catechins: a fresh flavor to anticancer therapy. Apoptosis 19(1):1–18


Farah A, Zaroual H, El Ouali Lalami A (2020) Antimicrobial activity of Lavandula stoechas phenolic extracts against pathogenic bacteria isolated from a hospital in Morocco. Vegetos 33(4):703–711